Skip to content
Wine service at Mia

— The wine programme

Elected, not selected.

Every bottle on our list is voted in by our entire team. Unanimously.

Scroll

— A note from our chefs

Our philosophy does not end at the kitchen door.

We believe that a dining experience is not one gesture but many. What arrives on your plate. What fills your glass. What pours from the vessel held in your hand.

Each element carries the same weight. Each one receives the same care.

The Mia Wine Initiative began from this simple conviction — that a beverage programme, built with honesty and collective intention, can move a diner as much as the cuisine itself.

— Chef Michelle Goh & Chef “Top” Russell

— MWI

The Mia Wine
Initiative.

A fully democratised wine programme. Where every member of our team — from the kitchen to the floor — has an equal voice in every choice.

The bottles on our list. The glasses we pour from. The vessels that carry water to your table. Every element you experience is elected, not selected by a single hand.

We believe in collective creativity.

Every voice carries equal weight.

— Chef Michelle & Chef Top

The team tasting and voting on a new bottle

— The process

How it works.

At Mia, every bottle on our list earns its place through one principle.  Consensus.

A member of the team — sommelier, server, chef, runner — proposes a pairing. The bottle is opened. Tasted. Discussed. Challenged. And then voted on unanimously by the senior team.

Only then does it enter the programme. Nothing else makes the cut.

It is a slow process. A demanding one. But it is also the most accurate reflection of what we believe a great wine programme should be — built not by authority, but by shared conviction.

This is the philosophy we carry into every service. Empowerment. Professional growth. A shared sense of ownership. We are deeply proud to see our team embrace this responsibility with passion, and with care.

— Our wine list

Wine as a source of simple joy.

At the heart of our wine list lies a simple, stubborn belief — that wine should be a source of enjoyment, of sharing, of discovery. Not of intimidation.

We celebrate the diversity of styles, regions and producers. From the timeless Old World to the innovative New World. From iconic houses who have shaped the history of winemaking, to emerging vintners pushing the craft in new directions. From bold structured reds to delicate aromatic whites.

No style holds more authority than another. No region carries more weight than another. The list is curated to invite exploration — never to dictate taste.

Our team's favourites are marked throughout the list with this butterfly — the ones we elected unanimously, the ones we return to again and again.

— Press

Mia elevates the dining experience with the marvellous wine pairing through Mia Wine Initiative

— Hashtag Legend, December 2024

Share a glass with us.

Dinner — Friday to Tuesday

Lunch — Saturday & Sunday